This research studied the application of chitosan on salted mackerel (Rastrelliger sp.) preservation during storage at room temperature. The research is aimed to study the effect chitosan concentration and storage time for Total Plate Count (TPC).…
One of the alternatives to antimicrobials in disease control is probiotic bacteria as microbial control agents. This research was carried out to obtain indegenous isolates of probiotic bacteria from digestive tract Cyprinus carpio. Selection criteria…
Tsunami devastated many water infrastructures including the wells. Tsunami areas, land use (rural and urban areas) and land management (agriculture land and home garden) can be leading heavy metals in water quality. The purpose of this research is to…
The aims of this research were to determine the effectiveness of waste water processing in reducing content of phenol in RSUDZA. Research was conducted from June to September 2009. This research used 2 locations sampling which consist the tub before…
This paper presents the results obtained from the application of both computational fluid dynamics (CFD) Fluent 6.3 and Design Expert codes to modelling and optimizing a gas-solid cyclone separator based upon its geometrical parameters. A…
Tea is the most consumed beverage after water and touted as a beverage rich in benefits. In addition to the benefits of tea, there are also substances contained in tea that result in less good for the body, the substance is caffeine. Amount of…
The effect of gift lamtoro leaf (Leucaena leocephala) to quality of silage of elephant grass (Pennisetum purpereum) that adding molassesABSTRACT. Research about the effect of gift of lamtoro leaf and molasses to quality of elephant grass silage…
The research aimed to investigate how far increasing frequency of tractor traffic tillage on slopy ground could deteriorate land stability and soil productivity has been carried out by observing and analyzing the changes of soil physical-mechanical…
The area of coverage of waste management services in some areas sometimes only focus on specific areas such as the capital province, district or city. Some areas of the region (district) still do not get special attention for waste management…
(Nutritive value of dadih added with yeast of dadih origin)ABSTRACT. Dadih is traditionally fermented buffalo milk product which is along with lactic acid bacteria (LAB), a diversity of yeast species involved in fermentation process. The existence…